Shabbat Meal Buenos Aires
At ISEJ
At ISEJ, we celebrate Shabbat Dinner in Buenos Aires with a special home-cooked meal. Each meal is cooked with love, to enjoy the Shabbat experience to the fullest. Our menu is always Kosher.

First Course for Shabbat Meal in Buenos Aires
At Shabbat we always have traditional dishes, such as Hummus, Babaganoush, and more. We enjoy a variety of salads, including: eggplants, carrots, and more. Often times, we serve gefilte fish.
Main Course
Our dinners are known for having juicy, slow-cooked steak as the main course. We pair it with seasoned rice.

Our
Story
Dessert
We enjoy brownie, coffee, and a variety of teas for dessert. Our guests enjoy talking an connecting over dessert. You will always have someone to talk to, with groups of 20 to 60 people every Shabbat. We also celebrate Shabbat on Saturday, with a Shiur in the morning followed by Saturday Morning Service (Shajarit). We enjoy lunch together after Shajarit, and follow it with the Saturday Afternoon Service (Minja).